Our farm fresh Zenag Eggs are an inexpensive source of protein to feed the whole family. Fried, boiled, poached, scrambled or baked, Zenag Eggs are a versatile kitchen staple. Visit our recipe page for tasty Zenag Egg meal ideas.
Available in a 18 pack (65g per egg)
These homemade chocolate chip cookies are golden on the outside, soft inside, and made extra rich with the freshness of Zenag eggs – perfect for sharing with family. Serves 24 25 minutes SHARE: Ingredients 2 Large Zenag eggs 2 ¼ cups (280 g) all-purpose flour [...]
Zenag Scrambled eggs are one of the little luxuries of everyday life. It's soft and creamy, rich and flavorful, and it just so happens to cook in under 5 minutes. Seriously, how amazing is that? Serves 2 5 minutes SHARE: Ingredients 4 extra-large Zenag eggs 1 tablespoon milk, [...]
Shakshuka is a North African and Middle Eastern meal of poached eggs in a simmering tomato sauce with spices. It’s easy, healthy and takes less than 30 minutes to make. Serves 5 30 minutes SHARE: Ingredients 5 Zenag Eggs 2 tbsp olive oil 1 medium [...]
