Zenag Chicken Necks are delicious stewed, baked, fried or BBQ’d. Marinate in your favourite sauce– they are an affordable flavoursome cut to feed the whole family.
Available in a 900g tray
Recipe Inspiration
Classic Roast Chicken
Master the art of the perfect Roast Chicken that’s crispy skinned and juicy inside. For the perfect crispy skinned roast Zenag Chicken, season generously, cook at a high temperature at 200-220°C, and leave it to rest for at 10 minutes after you remove from the [...]
Chilli Chicken One-pot
One-pot means less washing up! Our Chilli Chicken One-pot can be made ahead and quickly reheated. This delicious dish is a guaranteed crowd pleaser. Serves 8 60 minutes SHARE: Ingredients 2x 700g trays of Zenag chicken thighs 2 large red onions, halved and sliced 2 [...]
Grilled Chicken Kebabs
These grilled chicken kabobs are made with marinated chicken and colorful vegetables, all threaded onto skewers and cooked to perfection. Serves 4 20 minutes SHARE: Ingredients 1cup barbecue sauce 1/4 cup pineapple juice 1 tablespoon soy sauce 1 tablespoon oil 1 teaspoon minced ginger 1 [...]