Our farm fresh Zenag Eggs are an inexpensive source of protein to feed the whole family. Fried, boiled, poached, scrambled or baked, Zenag Eggs are a versatile kitchen staple. Visit our recipe page for tasty Zenag Egg meal ideas.
Available in a 660g dozen pack (55g per egg)
Our savoury Zenag Egg Muffins are a high protein, low carb breakfast or lunch box snack for the kids. Bake a big batch and freeze ahead for healthy meal planning. Serves 10 60 minutes SHARE: Ingredients 13 Zenag Eggs 2 cups (300 g) plain flour [...]
The breakfast of champions, our sweet potato hash is hearty and nourishing. Fast to cook, this tasty bright one pan dish is a delicious meal to enjoy at any time of the day. Serves 4 30 minutes SHARE: Ingredients 4 large Zenag Eggs 1 tablespoon [...]
Shakshuka is a North African and Middle Eastern meal of poached eggs in a simmering tomato sauce with spices. It’s easy, healthy and takes less than 30 minutes to make. Serves 5 30 minutes SHARE: Ingredients 5 Zenag Eggs 2 tbsp olive oil 1 medium [...]
